food nail artPhotos
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Posted on 04-04-2014
Copy and paste the embed code above to put this step-by-step nail art tutorial on your web site.
1. Apply red nail polish over a base coat…….\n2. Paint multiple coats of red polish to build up the required thickness. Apply a layer of top coat in between each coat to prevent red getting too dark. …...\n3. Check the depth using a toothpick. If required apply additional coats. More the coats, better would be the texture. …….\n4. When the polish is 90% dry, use the toothpick to create the texture. …….\n5. With the help of a thin nail art brush, draw a green curve on the cuticles. …...\n\nTips…...\n\n6. Incase you get a smudge don't start all over again. Simply apply an additional coat. …….\n7. Since my polish was very thin, I have applied here 10 to 12 coats including top coat. Using cream polish would help get thick layer in fewer coats. …...\n8. Optional - You may place tiny caviar balls for the seeds…….. \n